New Mexico is the ideal location to start, grow, or expand your value-added agriculture or food processing business.
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Attendees will get to sample and purchase pints of the beers made with local hops that were created by nine local breweries.
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New Mexico Fresh Foods will use High Pressure Processing technology to extend the shelf life of food and enable produce to be shipped to a wider area.
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Aiming to raise awareness and support for local farmers markets around the country, National Farmers’ Market Week runs from August 4 through August 10.
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While chile is normally roasted and sold in mid-September, this season crops across the state are being harvested earlier.
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With input from an Española native and NASA researcher, a hybrid version of an Española chile plant has been selected to be grown in space.
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Hatch Valley chili pepper season is just around the corner. Get some recipes ready to take advantage of the best chilis in the world when they’re fresh!
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Five industry experts have gathered in Santa Fe for the founding of First Crop, a public benefit corporation looking to bring hemp to New Mexico soil.
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RGH announced today it’s launching growing operations for hemp and CBD extraction in Mesilla, where it plans to hire 180 people in the next 18 months.
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December 7th, 2018 — Stampede Meat intends to drive growth with the opening of its new processing facility in Sunland Park, New Mexico. The company recently celebrated the grand opening of the plant with a ribbon-cutting ceremony attended by New Mexico Economic Development Dept. Cabinet Secretary Matt Geisel and local dignitaries — as improvements to the…
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